First-Line Supervisor of Production. Supervises/coordinates cutting meat production/operation workers/safety/sanitation regulations/work schedules, assignments, and production sequences for production. Evaluate employee performance. Conduct employee training in work/safety procedures. Examines cuts of meat for quality standards. Recommend/implement measures to motivate employees/improve production methods, equipment performance, product quality, efficiency. Req. 2 yrs. Ex. Resume to George Hernandez, Nital Trading Company, Inc, 501 NE 183rd Street, Miami, FL 33179. Please no calls.
